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Heavenly Banana Chocolate Chip Muffins: The Ultimate Comfort Bake

Name: Heavenly Banana Chocolate Chip Muffins: The Ultimate Comfort Bake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 ½ cups all-purpose flour; ½ cup granulated sugar; 1 teaspoon baking soda; ½ teaspoon salt; 1 large egg, lightly beaten; ½ cup unsalted butter, melted and cooled; ¼ cup milk; 1 teaspoon vanilla extract; 3 ripe medium bananas, mashed (about 1 cup); 1 cup semi-sweet chocolate chips

Recipe by N/A

Published May 31, 2026

Indulge in the warm, comforting embrace of these Heavenly Banana Chocolate Chip Muffins. Perfectly moist with a golden-brown top, these delightful treats are studded with rich chocolate chips and bursting with sweet banana flavor. They're the ideal way to transform those overripe bananas into a family-favorite breakfast, snack, or dessert.

Recipe Details

Prep Time 15 min

Cook Time 20 min

Total Time 35 min

Cuisine American

Nutrition (per serving)

Calories: 280 calories

Protein: 4 g

Carbs: 45 g

Fat: 10 g

Fiber: 2 g

Sugar: 25 g

Sodium: 250 mg

Instructions

Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners or grease with butter/non-stick spray.

In a large bowl, whisk together the flour, granulated sugar, baking soda, and salt.

In a separate medium bowl, combine the mashed bananas, lightly beaten egg, melted butter, milk, and vanilla extract. Mix until well combined.

Pour the wet ingredients into the dry ingredients. Stir gently with a spatula just until combined and no dry streaks remain. Be careful not to overmix, as this can lead to tough muffins.

Gently fold in the chocolate chips.

Divide the batter evenly among the 12 muffin cups, filling each about two-thirds full.

Bake for 18-22 minutes, or until a wooden skewer inserted into the center of a muffin comes out clean. The tops should be golden brown.

Remove the muffins from the oven and let them cool in the muffin tin for 5 minutes before transferring them to a wire rack to cool completely. Or, enjoy them warm!

Final Notes

These muffins are best enjoyed warm from the oven, perhaps with a pat of butter or a sprinkle of sea salt to enhance the chocolate. They make a fantastic on-the-go breakfast, a satisfying afternoon snack, or a sweet treat any time of day. Store any leftover muffins in an airtight container at room temperature for up to 3 days.

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Heavenly Banana Chocolate Chip Muffins: The Ultimate Comfort Bake

Recipe Details

Ingredients

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Final Notes

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